SEARA, S.A. seeks to provide its employees the best working conditions and to its customers the highest quality standards.
Currently, it has facilities with approximately 20,000 m², spread over several industrial and administrative areas.

SEARA, S.A. emphasises the adoption of differentiated and creative strategies, promoting competitive standards of high quality in its services and products, priding itself on its transparency and excellence.

It is implemented a system, which targets the most demanding benchmarks of quality and food safety, certified by the standards NP EN ISO 22000:2005 and NP EN ISO 9001:2015.